Honey Mustard Dressing
This honey mustard dressing is my favorite—perfect for Cobb salad, grilled chicken, and it’s now my go-to, replacing ranch entirely!
The world’s simplest dressing: Honey Mustard
I used to love ranch dressing—it was my go-to. Back in high school, when I worked at Denny’s, it was the only way to enjoy their french fries. So good! But as I grew older, I discovered the joy of making my own dressings and realized how simple it is. This honey mustard dressing has become a favorite—it’s perfect on Cobb salad and grilled chicken. And yes, it has officially replaced ranch as my top dipping sauce.
Here’s why I love this honey mustard!
- I know exactly what is in it. Organic local honey, avocado oil, vinegar and dijon mustard.
- Its sweet and tangy, everything you want in a salad dressing.
- It takes 2 minutes to whip up. Why would I buy it?
Try this honey mustard on air fryer sweet potato wedges, smoked chicken or this cobb salad.
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Honey Mustard Dressing
Ingredients
- 3 tablespoon Dijon mustard
- 3 tablespoon honey
- 1 tablespoon white vinegar (or lemon juice for extra tang)
- 2 tablespoon avocado oil
- Salt and pepper (to taste)
Instructions
- Combine the ingredients and serve.