Raspberry Honey Mustard Sweet Pretzel Dip
My Raspberry Honey Mustard Sweet Pretzel Dip starts with raspberry vinegar and then we add mustard, honey and raspberry preserves.
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You should definately make my Raspberry Honey Mustard Sweet Pretzel Dip
Just the other day, while wandering through Hy-Vee, I stumbled upon a display of gourmet dips and spreads. One of them was a sweet dipping sauce for pretzels, Raspberry Honey Mustard Dip, and I couldn’t get it out of my mind. So, on Sunday, I decided to make some soft pretzels and set out to recreate that dip. The result? Even better than I imagined!
I’m excited to share my take on this Raspberry Honey Mustard Sweet Pretzel Dip—trust me, it’s a game-changer! Made with homemade raspberry vinegar (so easy to whip up) and homemade raspberry preserves, this dip is bursting with flavor. You’ll find yourself wanting to slather it on everything!
Here’s why I love this sweet sauce for pretzels!
- It only takes five ingredients to make: honey, raspberry preserves, raspberry vinegar, spicy mustard and mustard seeds.
- A lot of raspberry honey mustard pretzel dip recipes use apple cider vinegar, but its not as good as using homemade raspberry vinegar. Trust me, its worth it.
- This dip isn’t just fabulous with pretzels; it’s phenomenal on sweet potato fries, burgers, and even as a salad dressing!
- It’s perfect for parties, game day, or just a cozy night in.
Get ready to elevate your snacking game with this irresistible Raspberry Honey Mustard Pretzel Dip. You’ll thank me later!
Other Dips
If you are looking for some other dips to serve at your next gathering, try Smokehouse Beef Brisket Cottage Cheese Dip. Its high in protein, low in fat and plain amazing. If Italian is on the menu, another great option is Loaded Balsamic and Olive Oil Bread Dip.
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Raspberry Honey Mustard Sweet Pretzel Dip
Equipment
- Mixing Spoon
- Measuring Cups and Spoons
- Measuring Cups and Spoons
Ingredients
- ½ cup honey
- ¾ tablespoon raspberry vinegar
- 3 tablespoon red raspberry preserves
- ½ cup spicy brown mustard
- 1 tablespoon mustard seed
Instructions
- Mix all of the ingredients together in a bowl until well combined. Set in the fridge for an hour for the flavors to meld and then serve.
Great fresh dip. Tastes store bought.